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9th December 2015, 22:57 | #11 |
Passed Away
Rover 75 Connie Tourer Join Date: Dec 2013
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10th December 2015, 09:12 | #12 |
Banned
rover75 cdti AUTO TOURER 160 bhp. Join Date: Jul 2010
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10th December 2015, 17:25 | #13 |
Passed Away
Rover 75 Saloon CDti Se A Join Date: Dec 2009
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Being English means not being called British being proud of your country and its history and despite what others might feel to be proud of the parliamentary changes that have improved the lot of most people in this country.
To be English is to love Devon cream teas and tiidy oggies,fish and chips not French fries Sunday lunch, trips to the seaside,Yorkshire pudding with or without jam, the women's institute, regimental bands, and respect for the fallen and freedom of speech and despite what some think good manners do maketh the man. Others will have their views of course but for me those are some of the things that make me proud to be an eEnglishman. Last edited by Woof25; 10th December 2015 at 17:28.. |
10th December 2015, 17:45 | #14 | |
This is my second home
R75 Saloon. Join Date: Feb 2009
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Quote:
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10th December 2015, 17:55 | #15 |
Passed Away
2002 Pale Blue. Rover 75 CDTi Connoisseur auto. 170K miles Join Date: Dec 2008
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Great photo Colvy! last time I had tea and scones was courtesy of Ian (3Disco) and his lovely lady... At their super country home in South Devon..
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10th December 2015, 19:25 | #16 |
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Rover 75 Saloon CDti Se A Join Date: Dec 2009
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11th December 2015, 18:13 | #17 |
This is my second home
R75 Saloon. Join Date: Feb 2009
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Personally I always put the jam on first.---
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11th December 2015, 19:18 | #18 |
Posted a thing or two
rover75 saloon connie Join Date: Mar 2011
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as long as they're both there who's bovvered
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11th December 2015, 20:14 | #19 |
Passed Away
Rover 75 Saloon CDti Se A Join Date: Dec 2009
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12th December 2015, 16:36 | #20 |
Passed Away
2002 Pale Blue. Rover 75 CDTi Connoisseur auto. 170K miles Join Date: Dec 2008
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If you put jam first, you need to apply butter on the scone or the jam will sink in. innit... Cream first for me....
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