I thought it'd be good to start a cookery thread...

Leyland Worldmaster · 13th October 2011, 16:50

...as there are bound to be some excellent ideas for new dishes; a sort of recipe exchange;I'm always thinking about food, and so look forward to seeing and trying new dishes!

COLVERT · 13th October 2011, 17:40

You are going to be sorry you asked. Lol

Frog legs recipe to follow.

windrush · 13th October 2011, 17:53

Its no good asking me I cant even boil water

FLYER · 13th October 2011, 17:58

I like to serve up some tasty grub , my favourite is my own burgers.

Buy some lean steak mince [not beef mince] , finely chop one small onion, mix it all together with 2 oxo cubes [dont add any salt] , make into patties [about a half inch thick] , flash fry on both sides till cooked .

chow down on em , mmmmmmmmmm yummy , addictive and simple .

windrush · 13th October 2011, 18:04

Quote:

Originally Posted by FLYER

I like to serve up some tasty grub , my favourite is my own burgers.

Buy some lean steak mince [not beef mince] , finely chop one small onion, mix it all together with 2 oxo cubes [dont add any salt] , make into patties [about a half inch thick] , flash fry on both sides till cooked .

chow down on em , mmmmmmmmmm yummy , addictive and simple .

Sounds tasty

FLYER · 13th October 2011, 18:21

Quote:

Originally Posted by windrush

Sounds tasty

I cook everything my mother cooked and in the same way , she could cook i tells ya windy.

suzublu · 13th October 2011, 18:38

Well ya stovies aren't half bad either

whitevanman · 13th October 2011, 18:39

Quote:

Originally Posted by leopard680

...as there are bound to be some excellent ideas for new dishes; a sort of recipe exchange;I'm always thinking about food, and so look forward to seeing and trying new dishes!

Is this your feline side coming out Mr Leopard??

PS. I can't cook for toffee.....

windrush · 13th October 2011, 18:55

Quote:

Originally Posted by FLYER

I cook everything my mother cooked and in the same way , she could cook i tells ya windy.

My Farther was a Chef and mum was a cook at Eaton collage both very good thats probably why I did not have to cook in my young days Also my wife Lilian is very good

FLYER · 13th October 2011, 18:59

Quote:

Originally Posted by suzublu

Well ya stovies aren't half bad either

You will be pleased to know i purchased a kilo of smoked ham for the elvington batch

13th October 2011, 16:50	#1
Leyland Worldmaster This is my second home Audi A2 1.4TDI Join Date: Aug 2010 Location: Avec the Penguins! Posts: 11,469 Thanks: 3,355 Thanked 1,622 Times in 1,057 Posts	I thought it'd be good to start a cookery thread... ...as there are bound to be some excellent ideas for new dishes; a sort of recipe exchange;I'm always thinking about food, and so look forward to seeing and trying new dishes! __________________ [SIGPIC][/SIGPIC] 🏓

13th October 2011, 17:53	#3
windrush This is my second home December 2004 Rover 75 2ltr CDTi Connoisseur SE HL Tourer Join Date: Nov 2006 Location: Aldershot Posts: 74,464 Thanks: 2,431 Thanked 3,015 Times in 2,347 Posts	Its no good asking me I cant even boil water __________________ ][SIGPIC][/SIGPIC] My Pearl Black Beauty Best regards Lilian and Derek Club Member No. 96 / Forum User No. 111 REGISTRATION to the club as a member FREE, FULL MEMBERSHIP is £10 WE WILL REMEMBER THEM

13th October 2011, 17:40	#2
COLVERT This is my second home R75 Saloon. Join Date: Feb 2009 Location: France/or Devon. Posts: 14,003 Thanks: 3,851 Thanked 2,167 Times in 1,816 Posts	You are going to be sorry you asked. Lol Frog legs recipe to follow.

13th October 2011, 17:58	#4
FLYER Banned rover75 cdti AUTO TOURER 160 bhp. Join Date: Jul 2010 Location: Glasgow Posts: 35,346 Thanks: 2,985 Thanked 3,685 Times in 2,463 Posts	I like to serve up some tasty grub , my favourite is my own burgers. Buy some lean steak mince [not beef mince] , finely chop one small onion, mix it all together with 2 oxo cubes [dont add any salt] , make into patties [about a half inch thick] , flash fry on both sides till cooked . chow down on em , mmmmmmmmmm yummy , addictive and simple .

13th October 2011, 18:38	#7
suzublu This is my second home rover 75 1.8 vvc club se wedgwood blue Join Date: Aug 2009 Location: Seaton Carew Posts: 26,922 Thanks: 65 Thanked 7,142 Times in 4,642 Posts	Well ya stovies aren't half bad either