[coolcat]

Originally Posted by reworht

Morning all - overcast here today too, with little sign of the sun and it's pretty cool as well. We decided we wouldn't have a roast today - so we're up for pie (of the Pukka variety) and mash
When our daughter did our shopping for us last week, we asked for a gammon joint - with no mention of approx. size/weight. Mistake - she brought back part of the leg of the biggest pig the world has ever seen
It's going in the slow cooker for a good few hours, and should then last about a week if we have one meal from it every day.
Accompanied by some of Colonel Mustard's favourite condiment it'll go down a treat - well for a few days anyway!

If you have any swine left you can bung it on my BBQ....I have a certain condiment here to garnish it with

IMG_6670 by Jeff Cranwell, on Flickr